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How To Make Pesto

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Supper in minutes. Just add your favourite pasta.
What you'll need: 
3 large handfuls of basil roughly torn
2 cloves of garlic
300ml Extra Virgin Cotswold Gold Rapeseed Oil
2 tbsp freshly grated parmesan
handful of pine kernels
freshly ground pepper
1: 
Put all the ingredients in a food processor.
2: 
Blend for 2-3 minutes, scraping down the sides of the bowl often, until you have a smooth purée.
3: 
Season to taste.
References: 

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