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How to make a simple mustard vinegar dressing

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Mustard and vinegar make a brilliant, simple, tasty salad dressing!
What you'll need: 
4 fluid ounces of good quality virgin olive oil
1 fluid ounce of white wine vinegar
2 tablespoons of wholegrain mustard
ground black pepper and sea salt
In a bowl mix the oil and vinegar together thoroughly.
Add the mustard and keep mixing until is is broken down and is runny.
Add ground black pepper and sea salt to taste. Continue mixing until is all combined well.
Pour into a glass, sealed container that is suitable for holding dressings.
This dressing is nice kept at room temperature rather than in the fridge.
It will keep in sealed dressing jar for some time.
Perfect with salads and avocados.


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